-16%
Foxtail Penne Pasta
Original price was: ₹299.00.₹250.00Current price is: ₹250.00.
Quinoa Penne Pasta
Original price was: ₹299.00.₹250.00Current price is: ₹250.00.
Pearl Millet Penne Pasta
Original price was: ₹299.00.₹250.00Current price is: ₹250.00.
-
20g Plant Protein (in 100 gms pasta)
-
Low GI Formula
-
High Fiber Formula
-
100% Gluten Free
-
No Artificial Preservatives
- Made with the goodness of ancient millets like Pearl Millet (Bajra), Ragi, Sorghum, Foxtail, Amaranth, and Quinoa for superior nutrition.
- A healthier alternative to regular pasta, combining traditional grains with modern nutrition.
- Rich in plant-based protein (approx. 20g per 100g) to support strength, energy, and an active lifestyle.
- High fiber formula helps improve digestion and supports better gut health.
- Designed with a Low Glycemic Index (GI), making it suitable for managing blood sugar levels.
- 100% Gluten-Free, ideal for those with gluten sensitivity or looking for clean eating options.
- Free from wheat and maida, ensuring a more natural and wholesome product.
- Contains no artificial preservatives, promoting safe and healthy consumption.
- The penne shape is perfect for holding sauces, making every bite rich and flavorful.
- Offers a great combination of taste, texture, and nutrition without compromise.
- Quick and easy to cook, perfect for daily meals, lunch boxes, or gourmet recipes.
- Supports a balanced and healthy lifestyle while satisfying pasta cravings.
- Ideal for health-conscious individuals, fitness enthusiasts and families seeking nutritious alternatives.
| Variants |
Foxtail Penne Pasta ,Pearl Millet Penne Pasta ,Quinoa Penne Pasta ,Ragi Penne Pasta ,Sorghum Penne Pasta |
|---|
Dipak Pachankar –
Pearl Millet Fusilli Pasta is a healthy and fiber-rich alternative to regular pasta. It has a mildly nutty, earthy flavor and is quite filling. While the texture differs slightly from wheat pasta, it’s a great choice for anyone looking to add more nutritious millets to their diet.
Swapnil Mohite –
You might have come across various penne pasta of Maida and Rava but this gluten free pasta is going to stay here forever for its taste, structure and flavour. Do try.
NILESH SHELAR –
This pasta has a hearty taste and a good texture after cooking. It pairs nicely with Indian-style and Italian-style seasonings. Healthy and delicious.